6 Restaurants Still Loved by NYC’s Most Notorious Mafias—Open for Business in 2025

New York City has long been a hotbed of mafia activity, and over the years, certain restaurants have become notorious for their connections to the city’s most powerful crime families.

From the infamous Gambinos to the Colombo family, these eateries became regular spots where deals were made, alliances forged, and the underworld gathered in private.

While the mafia’s grip on NYC has loosened over time, many of these establishments remain beloved, both for their delicious food and their fascinating history.

If you’re curious to experience a piece of New York’s storied past while enjoying a great meal, here are six mafia-approved restaurants that are still thriving in 2025.

1. Raoul’s—SoHo

For decades, Raoul’s in SoHo has been a favorite for the city’s mafia elite. Known for its classic French cuisine and intimate, low-lit atmosphere, Raoul’s was a place where the city’s most influential figures, including mafiosos, often gathered for discreet meetings.

The restaurant’s signature dishes, like the steak au poivre and the escargots, have earned a devoted following, and its old-school charm has kept it a staple on the New York dining scene. Even in 2025, Raoul’s continues to draw a mix of locals and tourists, all of whom enjoy its timeless vibe and top-tier food.

2. The Original John’s Pizzeria – Greenwich Village

When it comes to pizza in New York, few places are as iconic as John’s of Bleecker Street, known for its coal-fired pies and historic location.

The restaurant has been around for over 100 years, and during the mafia’s heyday, it was a favorite haunt for mobsters looking to relax, eat, and chat business. Today, John’s continues to serve up classic New York-style pizza in the same no-frills fashion it always has. Its unpretentious atmosphere and legendary pizza have made it a staple in the city’s food scene—and its mafia history is still part of the charm.

3. Lombardi’s Pizza – Little Italy

As the first pizzeria in the U.S., Lombardi’s has long been a gathering spot for those in the know. Located in Little Italy, this restaurant is synonymous with New York pizza, and its history with the mafia runs deep. During the mid-20th century, it was not uncommon for mafia families to meet here for lunch or dinner.

While it’s a popular tourist destination today, its historic roots and original coal oven pizza continue to attract both new and old patrons. With its rich history and delicious pies, Lombardi’s is still a must-visit for anyone looking to experience a slice of NYC’s past.

4. The Rainbow Room – Midtown Manhattan

If you’re looking for elegance and history, The Rainbow Room is the place to go. Located atop Rockefeller Center, this iconic restaurant has been part of New York’s skyline—and its mafia history—since the 1930s. Although it has changed ownership over the years, it remains a symbol of luxury, attracting high-profile guests, including those from the criminal underworld.

The Rainbow Room was once known as a place where mafia bosses held secret meetings, and its stunning views of the city continue to make it a prime spot for a night out. Today, the upscale atmosphere and refined menu make it one of NYC’s most exclusive dining experiences.

5. Carbone—Greenwich Village

Indiana’s Beloved Diner Now Ranked Among America’s Coziest Restaurants

Carbone has quickly become a hot spot in NYC’s restaurant scene, blending classic Italian-American fare with modern flair. But beyond its culinary reputation, Carbone also carries some mafia weight.

The restaurant’s owners have cultivated a rich, nostalgic atmosphere that harkens back to the days when Italian-American mafias ruled the city. Carbone’s menu, known for its classic dishes like veal parmesan and spaghetti and meatballs, pays homage to the Italian-American experience, making it an ideal choice for the mafia crowd that once frequented these establishments.

With its upscale ambiance and celebrity clientele, Carbone is a modern dining experience with deep historical roots.

6. The Palm – Midtown Manhattan

A true New York institution, The Palm has been serving up steaks, lobsters, and Italian-American specialties since 1926.

The restaurant became a favorite for mafia figures, business tycoons, and political leaders, who appreciated its intimate atmosphere and high-end service. Known for its oversized portions and extensive wine list, The Palm’s Midtown location remains one of the city’s premier dining destinations. Its mafia connections have been well-documented over the years, but today, it continues to attract a wide variety of guests.

The walls of The Palm are adorned with caricatures of its famous patrons, which only adds to its legendary status. Despite its history, it remains a vibrant part of New York’s dining scene.

Why These Spots?

These six restaurants represent more than just a chance to enjoy a great meal; they offer a taste of New York’s rich history, both culinary and criminal.

Whether you’re dining at a classic pizzeria, enjoying an elegant meal with a view, or savoring Italian-American classics, these mafia-approved eateries have stood the test of time. They continue to thrive in 2025 because they offer something unique: a blend of great food, a rich history, and an unmistakable connection to New York’s colorful past.

The mafia’s influence on New York City’s food scene may have faded over the years, but these restaurants remain iconic reminders of a bygone era. If you’re a foodie with a fascination for history, visiting these mafia-approved spots will not only satisfy your cravings but also give you a glimpse into the world that once was.

So, the next time you find yourself in NYC, be sure to check out one (or all) of these legendary restaurants. You’re not just enjoying a meal—you’re stepping into a piece of history.

About The Author