Big Flavor, Small Town: Iowa Diner Named Best Breakfast Spot

You should check out this restaurant in Iowa if you want a great breakfast. Some say it has the best breakfast in the whole state!

Iowa’s breakfast scene is a mix of its farming roots and Midwestern comfort food practices.

In Iowa, some of the most famous breakfast foods are…

Egg Bake or Breakfast Casserole is made with breakfast meat, hash browns, cheese, and eggs. People in the area eat these hearty dishes at family events and restaurants.
Scotch Eggs – These hard-boiled eggs wrapped in sausage are popular at farmers’ markets and brunch spots. They show Iowa’s European background.
Homemade cinnamon rolls: These sweet treats are often found in Iowa cafés. They are freshly baked and topped with lots of powdered sugar.
Corn Pancakes: To honour the state’s corn crop, sweet pancakes made with fresh or cooked corn.
Iowa Ham and Eggs: This dish has farm-fresh eggs and ham made in Iowa.
Dutch Letters are pastries filled with almond paste that are very famous in places like Pella that have a Dutch history.
Farm-Fresh Omelettes are made with cheese from small creameries and veggies that are in season.

Different parts of Iowa like different foods for breakfast. Some places like grits, pancakes and gravy, or even breakfast tacos.

But you might want to go to Iowa City if you want to find the best diner breakfast in Iowa.

Love Food says that the Bluebird Diner in Iowa City at 330 E Market St. is the best in the state.

People who love food say, “The menu has elevated versions of classic country diner fare. The sausages are made by hand, the butter is whipped, and the maple syrup is the real deal.”